Obálka

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Uloženo v:
Podrobná bibliografie
Médium: Kniha
Jazyk:angličtina
Témata:
Meat
Poultry
Meat inspection.
Poultry industry
Meat inspection
Viande
Volailles
Downloadable ebooks.
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

JC-Electronic Gov Docs

Informace o exemplářích z: JC-Electronic Gov Docs
Signatura: missing
Jednotka 0 AVAILABLE
Poznámky:
  • json {"id":"10207d0b-6059-5f50-8fb5-d8a912f7fea5","status":{"code":"AVAILABLE"},"location":{"code":"JC-EGovDocs","name":"JC-Electronic Gov Docs"},"sourceHostLmsCode":"JEFFERSON_COLLEGE","isRequestable":true,"isSuppressed":false,"holdCount":0,"availabilityDate":"2026-07-14T03:20:46.199605487Z","localItemType":"GovDoc","canonicalItemType":"UNKNOWN - NULL hostLmsCode","localItemTypeCode":"GovDoc","statusCorrectAsOf":"2026-07-14T03:20:46.925775906Z"}

Freely Available Online

Informace o exemplářích z: Freely Available Online
Signatura: missing
Jednotka 1 AVAILABLE
Poznámky:
  • json {"id":"bf1a605f-78b6-596d-a34d-d60f30195832","status":{"code":"AVAILABLE"},"location":{"code":"UMFree","name":"Freely Available Online"},"barcode":".i279348496","hostLmsCode":"UMSYS","sourceHostLmsCode":"UMSYS","owningContext":"UMSYS","isRequestable":false,"isSuppressed":false,"holdCount":0,"availabilityDate":"2026-07-14T03:20:46.199605487Z","localItemType":"Online","canonicalItemType":"NONCIRC","localItemTypeCode":"Online","agency":{"code":"6mrln","name":"University of Missouri Library System","description":"University of Missouri Library System"},"statusCorrectAsOf":"2026-07-14T03:20:46.408353840Z"}