(1991). Seafood safety Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, editor. [electronic resource].
Chicago Style (17th ed.) CitationSeafood Safety Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, Editor. [electronic Resource]. 1991.
MLA (9th ed.) CitationSeafood Safety Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, Editor. [electronic Resource]. 1991.
Warning: These citations may not always be 100% accurate.